Education/Training: High School Diploma/GED preferred. Must be able to read, write and communicate in English as it relates to the job and to the safety regulations. Must have basic math skills (add, subtract, multiply, divide). Must be able to work continually in a refrigerated environment 35°F- 45°F. Must be able work in a wet environment and wear required PPE (personal protective equipment) based upon tasks being performed. Must be able to work for periods of time in a freezer environment -10°F to 10°F with company provided apparel. Finish time is when work is completed and could require overtime with or without notice.
Related Experience/Requirements:
Minimum one year production and/or warehouse experience required, preferably in a food environment.